Author name: Jade Rogers

German Cheese Spaetzle

Whenever I make German Cheese Spaetzle from scratch, it feels very hands-on in the best way. You start with simple […]

Fried Halloumi

When I want something fast but still worth setting the table for, I reach for fried halloumi. It’s a simple

Garlic Focaccia

Garlic focaccia is one of those recipes that looks “special,” but it’s really just good ingredients doing the heavy lifting.

Butter Shrimp Scampi

When I want something that feels cozy but still a little special, I make this butter shrimp scampi. It’s rich,

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