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Gnocchi Bake
Print Recipe
Pin Recipe for Later
Prep Time
15
minutes
mins
Cook Time
27
minutes
mins
Total Time
42
minutes
mins
Course
Main Course
Cuisine
Italian
...
Ingredients
1
18 ounce package frozen or fresh gnocchi
1
pound
bulk Italian sausage
1
14 ounce jar spaghetti sauce
1 1/2
cups
shredded mozzarella cheese
Instructions
Preheat the oven to 350 degrees F .
Bring a large pot of lightly salted water to a boil. A
dd gnocchi, and cook until tender, 5 to 8 minutes.
Meanwhile, crumble the sausage into a skillet over medium-high heat.
Cook and stir until evenly browned. Drain grease, and stir in the spaghetti sauce.
Remove from heat, and carefully mix in the cooked gnocchi and half of the mozzarella cheese.
Transfer to a casserole dish. Sprinkle the remaining cheese on top.
Bake for 15 to 20 minutes in the preheated oven, until the cheese is melted and the sauce is bubbly.