Go Back Email Link
Cucumber Onion Salad Recipe

Cucumber Onion Salad

Try our simple Cucumber Onion Salad recipe. Fresh, tangy, and perfect for any occasion. Ready in just over an hour!
Print Recipe Pin Recipe for Later
Prep Time 15 minutes
Refregirate 1 hour
Course Salad
Cuisine American
Servings 4
...

Ingredients
  

  • ½ cup distilled white vinegar
  • ¼ cup water
  • 1 tablespoon granulated sugar
  • 1 ½ teaspoons kosher salt
  • ¼ teaspoon coarse ground black pepper
  • 1 large English cucumber thinly sliced (about 1 pound)
  • ½ red or sweet onion cut into quarters and very thinly sliced (about ⅛-inch thick)
  • 2 tablespoons minced fresh dill

Instructions
 

  • In a large bowl, whisk together vinegar, water, sugar, salt, and pepper until the salt and sugar are mostly dissolved. Add the sliced cucumber and onion, stirring to combine.
  • Cover the bowl and refrigerate for 60 minutes, stirring once or twice during that time.
  • When ready to serve, drain the excess liquid, stir in the fresh dill, and serve immediately.
Keyword cucumber, Onion