Bacon Cheeseburger Meatloaf
Craving something hearty and delicious? Try this Bacon Cheeseburger Meatloaf, a surefire hit for any occasion.
Ingredients
- 1.5 lbs lean ground beef
- 10 strips bacon cooked and crumbled
- 2 eggs
- 1 cup cheddar cheese shredded
- 1 cup breadcrumbs seasoned or panko
- 1/4 cup mayonnaise
- 3 tablespoons Worcestershire sauce
- 1/3 cup ketchup plus 1/4 cup to spread on top
- salt and pepper to taste
Instructions
- In a large bowl, combine the ground beef, eggs, breadcrumbs, Worcestershire sauce, and 1/3 cup ketchup. Season with salt and pepper.
- Add the mayonnaise, crumbled bacon, and shredded cheddar cheese. Mix until just combined; avoid over-mixing.
- Transfer the mixture to a parchment paper or foil-lined baking sheet, shaping it into a loaf.
- Spread the remaining 1/4 cup of ketchup over the top of the meatloaf.
- Bake in a preheated oven at 375°F for 45-55 minutes, or until the meatloaf is fully cooked through.
- Let the meatloaf cool slightly before slicing and serving. Enjoy!