Welcome to my kitchen diary! Today, I am thrilled to share a recipe that has become a centerpiece at our family gatherings and festive feasts – the Turducken. Recipe For those who may not know, a turducken is a magnificent culinary creation where a chicken is stuffed into a duck, which is then stuffed into […]

The aroma of cinnamon and sugar wafting through the kitchen is a sure sign that something magical is happening in the oven. For me, it’s not just the scent of baking; it’s a portal to cherished memories, a reminder of the warmth and joy of family gatherings. Among the many treats that graced our table,

I have never in my life brined a turkey or a chicken before. It always sounded like a really complicated project to take on. I was recently asked to brine a chicken using Kikkoman Soy Sauce, so I thought I would finally give brining a try and see exactly what it entailed. This was sort

Every Christmas, my grandmother would fill our home with the sweet aroma of peppermint. It wasn’t cookies or candy canes she was making, but her signature Peppermint Bark. The rich chocolate and vibrant peppermint combination was a sign that the festive season had truly begun. As kids, my siblings and I would eagerly watch her

Every October, my neighborhood gathers for a grand pumpkin carving competition. It’s an age-old tradition where families and friends display their artistic prowess on these orange canvases. Last year, during one such event, my dear friend Emily shared a fond childhood memory. Her family didn’t just carve pumpkins; they celebrated the entire pumpkin. And that