Recipes

We have a lot of peaches on our peach tree this year. And they are delicious. I picked a bunch of them the other day and decided to make a peach cobbler. Typically, I would freeze some of the peaches from our tree to use later in the year. But we accidentally picked 50 pounds […]

This recipe is a true embodiment of culinary artistry, combining everyday ingredients with a dash of creativity. The familiar comforts of all-purpose flour and cornmeal intertwine harmoniously, providing a delightful texture and a subtle hint of corn goodness. A touch of granulated sugar adds a gentle sweetness that balances the savory notes, while baking powder

Let’s start with the food. (It has been awhile, hasn’t it?) I’ll try to weave in some back story as we go but #1 most important right now is that you know how to make these vegetarian enchiladas we had for dinner last night (and that I just had for lunch–they are even better the

Hey there, ladies! Today, I have a special treat for all the busy ladies out there who love indulging in delicious desserts without spending hours in the kitchen. I present to you my unique and hassle-free recipe for Lazy Woman’s Peach Cobbler. This recipe is perfect for those moments when you crave something sweet and

I’ll get to the recipe in a minute but first I have an important announcement: I’ve given up coffee. Yes, you heard me, I, Sara Hendrickson, coffee drinker of nearly 15 years (and I’m only 27) is coffee-free going on 3 DAYS. I can’t believe I’m actually doing it but I must say that I