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Pico De Gallo Salsa

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Prep Time 10 minutes
Cook Time 0 minutes
Course Salad
Cuisine American
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Ingredients
  

  • 1 medium jalapeno seeds removed
  • 2 large tomatoes finely chopped
  • 1/2 tsp pink Himalayan sea salt
  • 3 gloves of garlic finely chopped
  • 1 small sweet onion finely chopped
  • 1 bunch of fresh cilantro leaves finely chopped (about 1/2 cup)
  • 1/2 lime

Instructions
 

  • Combine jalapeno, tomatoes and salt in medium bowl and mix well.
  • Add garlic, onion, and cilantro, and mix well.
  • Sprinkle with lime juice and mix.