Parmesan Meatloaf
Ingredients
- 1 lb of ground turkey
- 1 lb of ground of you choice
- 2 eggs
- 1 cup of bread crumbs- italian style
- 3 tablespoons of italian seasoning
- 1/4 cup parmesan
- 1 tablespoon chopped garlic
- 1 tablespoon worchestershire sauce
- 1 tablespoon parsley
- Salt and Pepper
- 1 jar spaghetti sauce
Instructions
- Combine all the ingredients and mix well, but do not mix to death, as it makes the meat tough.
- Put the mixture into a pan, or form a loaf on a baking pan. I prefer a baking pan so that there is more crispy crust.
- Pour about 1/2 the jar of sauce over the meatloaf.
- Cook in a 400 degree oven about 30 minutes.
- Top with mozzarella cheese, and add a little more of the spaghetti sauce. Add parsley over top of the cheese.
- Put back into oven and allow the cheese to melt and lightly brown.