Chickpea Tomato Cucumber Salad
Enjoy a refreshing Chickpea Tomato Cucumber Salad! Easy to make, perfect for summer gatherings. Try this healthy, flavorful recipe today!
Ingredients
- 1 cup canned chickpeas low sodium, rinsed and drained
- 2 medium diced ripe tomatoes
- 1 1/2 cups cucumber chopped
- 1/2 cup red onion thinly sliced
- 1/4 cup fresh mint chopped
- Juice of 1 lime
- Zest of 1 lime finely minced
- 3 tbsp honey
- 1/4 cup extra virgin olive oil
- A pinch of salt and pepper to taste
Instructions
- Combine all salad ingredients in a large bowl.
- For the dressing, whisk together lime juice, lime zest, honey, and olive oil.
- Pour the dressing over the salad ingredients, toss well.
- Chill in the refrigerator for at least a couple of hours, tossing occasionally.