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Chicken Waffle Burger With Egg & Maple Glazed Bacon
This Chicken Waffle Burger combines crispy chicken, a sunny-side-up egg, and maple-glazed bacon between delicious waffles for a perfect sweet and savory breakfast.
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Prep Time
15
minutes
mins
Cook Time
30
minutes
mins
Course
Sandwich
Cuisine
American
Servings
2
...
Ingredients
2
large
chicken breasts
boneless, skinless
2
waffles
frozen or homemade
2
slices
bacon
maple-glazed
2
large
eggs
sunny-side up
1
tablespoon
maple syrup
for drizzling
Salt and pepper
to taste
Instructions
Cook the chicken breasts in a skillet over medium heat until fully cooked and golden brown on both sides.
In the same skillet, cook the bacon until crispy, then remove and drain on paper towels.
Fry the eggs in the skillet until sunny-side up.
Assemble the burger by placing the chicken breast on a waffle, topping it with bacon and an egg, and drizzling with maple syrup.
Keyword
bacon, Chicken, Waffle