This Buffalo Chicken Casserole is an easy, delicious option for busy weeknights, combining tender chicken, rice, and a buffalo hot sauce kick, topped with melted cheeses for a comforting meal the whole family will love.
Next, add in the rice, chicken pieces, hot sauce, broth, and a pinch of salt. Stir everything together, then cover the pan. Bring it to a boil, then reduce the heat and let it simmer for around 15 minutes, until the liquid is absorbed and you see air pockets in the rice.
Fluff the rice gently with a fork, and mix in the cheddar cheese, blue cheese, and green onions. Adjust the seasoning with salt and pepper according to your taste.
This casserole is perfect for those hectic weeknights or even weekend gatherings! Enjoy!