Brownie Lover's Peanut Butter Pizza
This delightful brownie pizza combines rich chocolate with a variety of candies for a fun and colorful dessert. It's an easy-to-make treat perfect for gatherings or a personal indulgence.
Equipment
- 9-inch springform pan
Ingredients
Brownie Base:
- 2 oz unsweetened chocolate (melted)
- 1/3 cup canola oil (or any neutral oil)
- 1 cup granulated sugar
- 2 large eggs
- 3/4 cup all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup chocolate chips
Toppings:
- 1 cup chopped candy (like peanut butter cups, Snickers, or 3 Musketeers)
- 1/4 cup Reese's Pieces or M&M's (for color)
Instructions
- Begin by preheating your oven to 350°F and lining a 9-inch springform pan with parchment paper or greasing it thoroughly.
For Brownie Base:
- In a mixing bowl, blend the melted chocolate with the canola oil until the mixture is smooth. Then, add in the eggs and sugar, mixing until everything is well incorporated.
- Mix in the flour and salt gently until just combined, then pour the batter into the prepared pan.
- Place the pan in the oven and bake for 20-25 minutes, using a toothpick to check if it comes out mostly clean. Avoid overbaking.
- After baking, remove the brownies from the oven and immediately sprinkle chocolate chips over the hot surface. Allow them to sit for around 5 minutes before adding your chopped candy.
- Let the brownie pizza cool completely before carefully removing it from the pan and cutting it into slices. Enjoy your delightful dessert!