Best Creamy Alfredo Sauce
Creamy Alfredo sauce recipe that’s rich, indulgent, and ready in just 10 minutes. Perfect for cozy dinners and cherished memories.
Ingredients
- 1/2 cup unsalted butter
- 1/2 teaspoon salt
- 2 cups Parmesan cheese freshly grated
- 1 1/2 cups heavy cream
- 1/4 teaspoon black pepper
- 2 teaspoons minced garlic
- 1/2 teaspoon Italian herb seasoning
Instructions
- In a large skillet, melt the butter with the cream over low heat, allowing it to gently simmer for about 2 minutes.
- Add the minced garlic, Italian herb seasoning, salt, and black pepper to the mixture. Whisk everything together for about a minute until well combined.
- Gradually stir in the freshly grated Parmesan cheese, continuing to whisk until the cheese is fully melted and the sauce is smooth.
- Serve the Alfredo sauce immediately, paired with your favorite pasta or dish.