Air Fryer Parmesan Roasted Potatoes
Crispy and flavorful, these Air Fryer Parmesan Roasted Potatoes are the perfect side dish for any meal!
Ingredients
- 2 pounds baby potatoes or fingerling potatoes
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 teaspoons salt
- Black pepper to taste
- 3/4 cup grated Parmesan cheese
Instructions
- Preheat the air fryer to 375°F.
- Wash, scrub, and dry the potatoes.
- Cut the potatoes in half.
- Season the potatoes with garlic powder, onion powder, salt, pepper, and olive oil.
- Lightly spray the air fryer basket with cooking oil.
- Air fry the potatoes for 15 minutes, turning them halfway through.
- Add grated Parmesan cheese to the potatoes during the last 5 minutes of cooking.
- Serve with additional Parmesan cheese and fresh herbs (parsley and thyme).