Air Fryer 3 Ingredient Fried Catfish
This easy Air Fryer 3 Ingredient Fried Catfish recipe uses just a few simple ingredients to deliver a crispy, flavorful meal in under 30 minutes.
Ingredients
- 4 catfish fillets
- 1/4 cup Louisiana Fish Fry Coating
- 1 tbsp olive oil
- 1 tbsp chopped parsley optional
Instructions
- Pat the catfish fillets dry.
- Sprinkle the fish fry coating evenly over both sides of each fillet, making sure they are fully covered.
- Spritz a little olive oil on the top of each fillet.
- Place the fillets in the Air Fryer basket, ensuring they are not stacked or overcrowded. If needed, cook in batches. Close the Air Fryer and cook at 400°F for 10 minutes.
- Open the Air Fryer, flip the fillets, and cook for another 10 minutes.
- Flip the fillets again and cook for an additional 2-3 minutes, or until they reach your desired level of crispness.
- Top with optional chopped parsley before serving.