Peach cobbler has to be one of my favorite comfort foods. It reminds me of family, living in Texas, and puts a smile on my kiddos faces. Tonight I’m serving a southern meal, and I couldn’t present this dinner to my husband without some good ol’ peach cobbler. My daughter is gluten-free (actually grain-free), so […]

Though I’m not Jewish, I am hooked on hamantaschen. This gluten-free, vegan recipe is so rich and buttery that you really can’t believe there is no butter. The star of the show is the orange marmalade, whose tart sweetness pairs so well with the delectable crust of the cookie. This recipe is a go-to for

I have to admit, I was initially skeptical about these cupcakes when I first looked at the recipe. After all, it was a simple, box cake mix recipe. However, to my surprise, these little treats turned out to be the moistest and most delicious cupcakes I have had in a long time. My friend discovered

I’m not quite sure whether this Aubergine Quiche recipe is correctly named, as it seems to take inspiration from the creaminess of a quiche but with the versatility of an omelette or frittata. This heavenly mix of mediterranean flavours makes a great option if you’re trying to avoiding the traditional pastry base or just looking

Blueberry Banana Bread is such a good, wholesome snack to fall back on, and with such honest ingredients it’s so nutritious, it’s almost a staple. Everyone finds that the last two bananas of the bunch tend to get left behind, and as each day passes they look less appealing, well this is the way to