Author name: Frieda Evans

Homemade Apple Pie

Apple pie is one of my favorite desserts ever and I just recently realized that I’ve never posted my apple pie recipe on my blog! I was planning to make a pie because I had a bunch of apples I needed to use up because they were going bad and then I realized the first […]

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Candied Pecans

This winter I made a list of all the different kinds of recipes I wanted to try for the first time and one of them was these candied pecans. Who doesn’t love a delicious and addicting snack? These candied pecans are salty, sweet and even a little spicy – all in one! They’re the perfect

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Jam & Cream Cheese Turnovers

One of my favorite places to go while we were living in Idaho was the Flying M, which is an old tire shop that was converted into a coffee shop. They roast their own coffee beans and they also make their own pastries which are super yummy. It’s such a great atmosphere to just grab

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Homemade Dinner Rolls

Homemade rolls seem like a daunting task, especially on the day you need them. These rolls are the perfect make ahead rolls that taste just as good right out of the oven as they do 24 hours later. But I’m going to be honest here, these rolls do take several hours from start to finish

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Cowboy Caviar

Cowboy Caviar… what a funny name for a recipe! What is it, you ask? It’s basically a tasty version of caviar 😉 haha not really, but it is something you can dip chips in for an appetizer or snack! I’ve seen a million different versions of this dish all over the internet and in cookbooks

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