Banoffee Pie
Treat yourself to a slice of Banoffee Pie, a creamy, caramel-infused dessert that's perfect for sharing with loved ones. Ready in just minutes!
Ingredients
- 3 large bananas sliced
- 2 cups whipped cream
- 1 1/2 cups caramel sauce
- 1 9- inch pie crust * See notes
Instructions
- Get your pie crust ready, either homemade or store-bought.
- Pour the caramel sauce over the pie crust, spreading it evenly.
- Arrange the banana slices on top of the caramel layer.
- Spread the whipped cream over the entire pie, covering the bananas.
- Chill the pie in the refrigerator for at least 4 hours, or leave it overnight to set.