Author name: Frieda Evans

Cowboy Caviar… what a funny name for a recipe! What is it, you ask? It’s basically a tasty version of caviar 😉 haha not really, but it is something you can dip chips in for an appetizer or snack! I’ve seen a million different versions of this dish all over the internet and in cookbooks […]

Christmas Crack. What a funny name.. until you try some and then you realize how true it is! This stuff is addicting! I’ve actually never made it before until this week – I was shocked at how truly simple it was to make and only 5 ingredients! I mean, hello easiest Christmas treat ever!! I’m

I love going into the kitchen on Saturday and Sunday morning, putting on my apron and getting to work! It’s even more satisfying when the end result is exactly what you hoped for or even better than what you hoped. In this case, these cookies turned out even better and the process was fun too!

I’ve been making sugar cookies for as long as I can remember, it’s been a long time family Christmas tradition. I’m pretty sure there’s never been a Christmas where my family hasn’t made these cookies. I remember making them when I was little and by making them I mean my mom made the cookies and

Happy Monday, friends and fellow foodies! I don’t know about you, but I am so excited about the warmer weather we are supposed to have today. I’m hoping it serves as some good motivation to get myself in gear for summer…. starting with my eating habits. I’ve got vacation on the brain, and to me