Author name: Frieda Evans

It’s officially the first day of fall, and I am so excited! I have already been apple picking once this year, but my family is headed back to the orchard again tomorrow. Our local orchard has so many activities going on all the time, that we visit a few times before the season is over. In […]

Cauliflower on its own can be a bit bland, so I added a little spice to this recipe by adding Colman’s Mustard. Mustard is always a staple in my home, and I usually have at least half a dozen different flavors on hand. It adds so much flavor to my dishes, and it also fits

As I was contemplating this s’more, I had this thought to take it even further and make s’mores brownies, but then it really hit me. This idea. I would make s’mores brownies in cupcake form! Who doesn’t love a cupcake? I thought that would also keep me from eating a whole pan of brownies. It’s

These Jalapeno Zucchini Cheddar Scones are a delicious savory scone you can enjoy any time of day! It may be fall, but the weather here in Maine has been screaming “Summer’s not over yet!” this week. It actually got up to 90 degrees here yesterday, and my husband and I were completely regretting having already

So, I have been on this kick of trying to create my own recipe for things lately, from scratch.  I sooo badly want to be a food blogger someday.  Like, a really good one.  I know the only way I am going to get there is through lots and lots of practice, so I’ve been